0 Items $0.00 view cart
Welcome to BabyCakes
Our Story
Baby cakes was created in 2003 by Pastry chef Sarah Brigden. Sensing a shift towards individual cakes without compromising on quality was exactly what the Perth coffee scene needed. Many of the boutique cafes started filling up their shelves with our sublime delights and so the business grew.
Baby cakes now wholesale to numerous cafes, restaurants and catering venues all across WA, some of which we have been supplying since conception. Baby cakes now employs 10 staff, from Cake Makers, Cake Decorators to Delivery Driver.
Baby cakes create the most wonderful innovative celebration cakes for any occasion. Whether you are looking for a Princess cake for your Daughters 1st Birthday, Bob the builder for your Son, or a cup cake fantasy for your Wedding, Sarah and Cake Decorator Jennifer Hassen will create a cake especially for you. (Check out photos in the retail section for extra inspiration)
The baby cakes Sublime delights range is the best selection of fresh mini cakes and tarts you will find in Perth. From delicious Tiramisu tarts, mini White chocolate cheesecakes to Death by chocolate cake they are perfect for any special occasion. We can even customise them to tie in with your Party theme.
In 2007 Sarah started hosting cooking classes at Upper crust Catering. Proving to be a great success, Sarah is now teaching a range of classes at 4 different locations. Check out the cooking classes section for more information.
Baby cakes has recently aquired a couple of new Team members, Savannah Brigden was born in July 2007 and she is already showing signs of being interested in cakes (mainly eating at the moment!) Robert Montgomery (Monty) came on board as a business Partner in May 2008 and will be running the Baby cakes cafe which will be opening in September 2008 so come in, grab a coffee and meet Him!
Want to know more? Email the BabyCakes team!
Enter keywords:
.jpg)
15.05.2012
Sarahs Wedding cake
.jpg)
April 28th 2012, was a very special day for babycakes..........
Cake queen sarah got married!!!
Here is a picture of the cake I designed, chocolate swirl Cylinder cupcakes wrapped in themed paper and topped with roll out icing and heart motif.
The top cake was a 2 tier, 2 tone cake in lime coconut with basic damask detail , ribbon and buckle feature and personalised figures (Sarah, Paul and little flower girl Savannah)
If you are interested on more information regarding this cake, please email orders@babycakes.net.au, so we can make it for your special day.
SARAH IS AT BABYCAKES CLAREMONT ON TUESDAYS TILL 4PM, COME DOWN FOR A TASTE TEST AND PLACE YOUR ORDER AND RECEIVE 10% DISCOUNT! I LOOK FORWARDS TO SEEING YOU THEN!!!
